Our Fire Lake oysters (Crassostrea virginica) are sourced through the pristine waters of Atlantic Canada. Shells are both thick and chip resistant…A trait sure to be appreciated by rookie shuckers and veterans alike. The flavor profile of the Fire Lakes leads with a medium salinity which yields to a bright, clean finish.
“I have been buying your product directly from you for 17 years. I have had nothing but the best of experiences with you. I personally recommend their oysters and mussels. The lobsters are great and prices are right there.”
– Executive Chef Sandy Ingber, Grand Central Oyster Bar Restaurant, N. Y. City
Please contact us for more information on this or any other J.P.'s Shellfish product or service.